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Isolation of lectin from lamprey serum

Yinglun Han

College of Life Science, Liaoning Normal University, China

E-mail : bhuvaneswari.bibleraaj@uhsm.nhs.uk

Xin Liu

College of Life Science, Liaoning Normal University, China

Xiaoping Song

College of Life Science, Liaoning Normal University, China

Meng Gou

College of Life Science, Liaoning Normal University, China

Yue Pang

College of Life Science, Liaoning Normal University, China

Qingwei Li

College of Life Science, Liaoning Normal University, China

DOI: 10.15761/MRI.1000126

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Abstract

A 105-kDa polymer lectin was purified from lamprey (Lampetra japonica) serum. The purification protocol involved ion exchange chromatography with SP-Sepharose and size exclusion chromatography on Superdex 200. The lectin was adsorbed on SP-Sepharose columns. Finally, the lectin gave an absorbance peak which corresponded to 105 kDa based on results of size exclusion chromatography. Native-PAGE and SDS-PAGE respectively displayed a single band at around 105 kDa and 35 kDa, indicating that the protein exists as a trimer. This protein, after Native-PAGE and SDS-PAGE, was excised from the gel and further analysis by MALDI-TOF/TOF as serum lectin (gi: 13094239). The lectin was able to agglutinate rabbit red blood cells (RRBCs) and sheep red blood cells (SRBCs) in vitro. In this study, we isolated lectin from lamprey serum which might be helpful to deeply research the Variable Lymphocyte Receptors mediate innate immune molecules dependent immune defence in jawless vertebrates.

Key words

Lampetra japonica, lectin, purification

Introduction

Lectins are carbohydrate-binding proteins that have been investigated extensively in recent years for application in medical and immunology research [1]. They play many different biological functions in animals, from the glycoprotein synthesis to regulation of cell adhesion and the control of protein levels in the blood [2]. At the same, lectins serve many important roles in the innate immune defense by recognizing carbohydrates [3]. They also can agglutinate red blood cells in vitro [4]. Lamprey and hagfish are belong to gnathostomata which comprises of extinct and modern jawless vertebrates. As a group of primitive vertebrates, they not only share several primitive features as the innate immune response system of vertebrates, but also exhibit adaptive immune reaction that possesses antigen-specific immunological memory [5]. Though T cell receptor (TCR) and B cell receptor (BCR) do not exist in lamprey, recent findings have revealed that they possess an alternative immune system that can specifically recognize and respond to external pathogens [6]. This alternative immune system can use genomic leucine-rich-repeat (LRR) cassettes for the combinatorial assembly of diverse antigen receptor genes encoding a vast number of variable lymphocyte receptors (VLRs) for resisting the invasion of pathogens [7]. After being infected by specific a pathogen, VLRB-like lymphocytes expressing specific VLRB molecules undergo amplified expression, and begin to secrete VLRB in a manner analogous to the secretion of immunoglobulins by B cells [7]. The aim of this study was to purify a lectin from lamprey (Lampetra japonica) serum, and to lay a foundation for further research lamprey immune defense mechanisms.

Materials and methods

Animals and reagents

The handling of lamprey (Lampetra japonica) and all experimental procedures were approved by the Animal Welfare and Research Ethics Committee of the Institute of Dalian Medical University (Permit Number: SYXK2004—0029). Adult lampreys were purchased from Tongjiang section of the Heilongjiang River (Tongjiang City, Heilongjiang Province, China) in December. Rabbit red blood cells (RRBCs) and sheep red blood cells (SRBCs) were obtained from rabbit and sheep, respectively.     NaHCO3, C2H3N, IAA, TFA were purchased from the Sigma company (Sigma-Aldrich, St. Louis, MO). NaCl, coomassie brilliant blue G250, CH3COOH and the phosphate buffer were of analytical grade from Sangon Biotech (SANGON BIOTECH (SHANGHAI) CO., LTD.). AKTA avant 25 was purchased from the GE Company (GE Healthcare). MALDI-TOF mass spectrometry was purchased from the BRUKER Company (Bruker Daltonics, Bremen, Germany).   

Lampreys serum

Lamprey blood was collected from 100 healthy adult tail-severed lampreys with unknown sex. Normal adult lampreys (200–220g in weight) blood was drawn from tail-severed into a 10ml plastic centrifuge tube and was allowed to clot at 4°C for overnight. Serum was separated by centrifugation (4000 rpm) for 10 mins at 4°C and was stored in 1.5 ml centrifuge tube at -20°C before use.

SP-Sepharose chromatography

Twenty milliliters of lamprey serum were dialyzed against three changes of 6L of the starting buffer consisting of 10mM NaPB and 5mM EDTA (pH 6.5) for 24 hr. The pellets were removed by centrifugation (12000rpm) for 10 min at 4℃ and the cleared supernatant was applied to a SP-Sepharose column (4.5×30.0cm) (GE Healthcare) equilibrated with the starting buffer. The column was washed with 1L of the starting buffer, and a linear salt gradient was started. The total volume of the gradient was 350ml, and the limiting NaCl concentration was 600mM. Five milliliter fractions were collected at the flow rate of 50 ml/hr. The eluted protein fraction with hemagglutinating activity was then dissolved in 150 mM NaCl after the major effluent peak. 

Size exclusion chromatography

The protein of hemagglutinating activity dialyzed against three changes of 6 L of 10mM NaPB, 5mM EDTA and 150mM NaCl Buffer (pH 6.5) for 24 hr. The dialyzed sample (5ml) was applied to size exclusion chromatography on a Sephadex 200 column (2.0× 70.0cm) (GE Healthcare) equilibrated with the same buffer used for the dialysis of the sample. Elution was carried out at a flow rate of 20 ml/hr, and 1ml fractions were collected. The lectin gave an absorbance peak which corresponded to 105 kDa. Finally, the protein fractions were collected, dialyzed, lyophilized and stored at -20°C for future assay.

Protein concentration measurements

The protein concentrations of the samples were determined by Bradford assay using bovine serum albumin as standard.

Mass spectrometry

Purified lectin was electrophoresed by native polyacrylamide gel electrophoresis (Native-PAGE) and SDS polyacrylamide gelelectrophoresis (SDS-PAGE). Albumin from bovine serum 66 kDa (monomer) and 132 kDa (dimer) were used as Native-PAGE gel molecular-weight standards (Sigma-Aldrich, St. Louis, MO). SDS–PAGE was carried out using 12 %( w/v) gel. Phosphorylase b (97.2 kDa), albumin (66.4 kDa), ovalbumin (44.3 kDa), carbonic anhydrase (29.0 kDa) and trypsin inhibitor (20.1 kDa) were used as molecular-weight standards for SDS–PAGE (TaKaRa Biotechnology, Dalian, China). These protein bands were visualized with Coomassie Brilliant Blue R-250. Specific protein bands were excised from the gel matrix and subjected to in-gel tryptic digestion. The MALDI-TOF mass spectrometry was operated in the positive ion mode with the following acquisition cycle: a full scan (m/z500) recorded in the orbitrap analyzer at resolution R 60,000 was followed by MS/MS of the 20 most intense peptide ions in the LTQ analyzer. All MS raw data were searched against all lamprey sequences available in the NCBI database using the MS-Mascot searching algorithm. Search criteria used were as follows: oxidation of Met, carbamidomethylation of Cys, Trypsin, 0.5Da Peptide mass to tolerance, 1 Max missed cleavage Sequence coverage>10%.

Hemagglutination assay

In the assay of hemagglutinating activity, a serial twofold dilution of the sample solution in 96 well flat-bottom plates (100 ul) was respectively mixed with 100 ul of a 2 % suspension of RRBCs and SRBCs in phosphate-buffered saline (pH 7.2) at room temperature for 1 h. After incubation, red blood cells agglutination was observed by light microscopy in vitro. All statistical analyses were performed with the SAS proprietary software release 8.02 and student’s two-sample t-test.

Results and discussion

The lamprey lectin was isolated from serum using SP-Sepharose gel filtration column chromatography. Twenty milliliters ml of the lamprey serum was added to the column and eluted with 600mM NaCl in 50 mM phosphate buffer, pH 6.5. Five milliliter fractions were collected and assayed for protein at 280 nm (Figure 1a). An absorbancy peak of 495 was identified for fraction number 25. Hemagglutinating activity was found only in #25. The dialyzed sample (#25) was applied to size exclusion chromatography on a Sephadex 200 column. It was resolved into a major peak and two minute peaks (Figure 1b). Hemagglutinating activity resided was found only in #26 which contained the purified lectin. The elution volume of #26 was approximately 26 ml in size exclusion chromatography on a Superdex 200 column. The elution volume at 26 ml corresponded to a molecular mass of approximately 105 kDa. The molecular weight of native Lectin was estimated to be 105 kDa, suggesting that this protein exists as a trimer (Figure 1b). Native PAGE analysis was also carried out. The result also supported the idea that lectin exists as a trimer because the molecular weight of native lectin was calculated as 105 kDa (Figure 1c). A single protein band corresponding to lamprey serum lectin was also found in the SDS-PAGE gel (Figure 1c). Its molecular mass was slightly larger than 29.0 kDa. Based on its migration distance, it can be deduced that its molecular mass is around 35 kDa from the molecular mass calibration graph. On MS/MS analysis, the protein was identified with significant protein scores (p>0.05) from Mascot searches of peptide mass fingerprints (Figure 1d). The peptide with m/z 1671 corresponds to the tryptic fragment of the complete sequence (R.WSSQLGSNP.A) (Figure 1d), which identified the protein is serum lectin (gi: 13094239). To examine hemagglutinating activities, we observed the ability of the lamprey serum lectin to agglutinate RRBCs and SRBCs. In the group of RRBCs and SRBCs, the agglutinphore group respectively could be observed in the dilution of 12.5 ug and 6.25 ug (Figure 1e). The ability of the lamprey serum lectin to agglutinate SRBCs was slightly stronger than RRBCs. This result suggests that the hemagglutinating activities of RRBCs and SRBCs were depended on the dose of lectin. Meanwhile, lamprey serum lection had a protein concentration of 1.45 mg protein/ml of serum by BCA assay.

Figure 1a: Ion exchange chromatography profile of lamprey serum crude extract on SP-Sepharose. Flow rate = 50 ml/hr. Hemagglutinating activity resided in fraction number 25. The dotted line indicates lectin.

Figure 1b: A Gel filtration profile of fraction number 25 on Superdex 200. Flow rate = 20 ml/hr. Hemagglutinating activity resided in fraction number 26. The dotted line indicates lectin.

Figure 3. This figure illustrates the difference in patient satisfaction with the consent process between the current Department of Health consent form and the modified consent form.

Figure 1c: Gel analyses and Peptide mass fingerprints. (a) native-PAGE and SDS–PAGE. Left lane: Native-PAGE. Right lane: SDS-PAGE. (b) The peptide with m/z 1671 corresponds to the tryptic fragment of the complete sequence (R.WSSQLGSNP.A), which identified the protein is serum lectin (gi: 13094239).

Figure 1d: Agglutination assay of lamprey lectin against erythrocytes. The antigens for agglutination assay were RRBCs and SRBCs. Data represent mean numbers ± SE, Error bars indicated (s.e.m), n =3.

In the current study, we purified a lectin from lamprey L. japonica, a representative of jawless vertebrate. In size exclusion chromatography, the lectin was eluted as a gently peak with a molecular weight of around 105 kDa while SDS-PAGE in reducing conditions revealed a 35-kDa protein band. Meanwhile, Native-PAGE analysis indicated that the molecular weight of native lectin was calculated as 105 kDa. Besides, MALDI-TOF/TOF analysis identified the protein is serum lectin (gi: 13094239). These data suggested that the lectin was a 105-kDa trimerical protein, and possesses hemagglutinating activity. Agnathans, represented by lamprey and hagfish, are agreed to be the oldest vertebrates currently possessing the adaptive and innate immune defenses. Variable lymphatic receptors are the important components for adaptive immune response in jawless vertebrates [7]. In jawed vertebrates, lectins serve many important roles in the innate immune defense by recognizing exogenous antigen [4]. In here, we found lectins also possess hemagglutinating activity in lamprey. Whether innate immune molecules involved in VLRs mediate adaptive immune response in lamprey is still unknown. In the future research, we are going to isolate and purify VLRs in lamprey serum, as well as to further elucidate the VLRs mediate innate immune molecules dependent immune defence in lamprey.

2021 Copyright OAT. All rights reserv

Conflict of interest

The authors declare no conflicts of interest or financial interests in any products or service mentioned in this article, including grants, employment, gifts, stock holding, or honoraria.

Acknowledgements

This work was supported by the grants from National Program on Key Basic Research Project (973 Program, 2013CB835304), National Natural Science Foundation of China (31170353, 31271323), Scientific Research Fund of Liaoning Provincial Education Department (L2011187) and Natural Science Foundation of Liaoning normal university (LS2015L010).

References

  1. Ogawa T, Watanabe M, Naganuma T, Muramoto K (2011) Diversified carbohydrate-binding lectins from marine resources. J Amino Acids: 838914. [Crossref]
  2. Rutishauser U, Sachs L (1975) Cell-to-cell binding induced by different lectins. J Cell Biol 65: 247-257. [Crossref] 
  3. Ourth DD, Rose WM, Siefkes MJ (2008) Isolation of mannose-binding C-type lectin from sea lamprey (Petromyzon marinus) plasma and binding to Aeromonas salmonicida. Vet Immunol Immunopathol 126: 407-412. [Crossref]
  4. Guo XN, Jin XK, Li S, Yu AQ, Wu MH, et al. (2013) A novel C-type lectin from Eriocheir sinensis functions as a pattern recognition receptor with antibacterial activity. Fish Shellfish Immunol 35: 1554-1565. [Crossref]
  5. Han Y, Liu X, Yu T, Shi B, Xiao R, et al. (2014) A novel member of B-cell linker protein identified in lamprey, Lampetra japonica. Acta Biochim Biophys Sin (Shanghai) 46: 526-530. [Crossref]
  6. Han Y, Pang Y, Yu T, Xiao R, Shi B, et al. (2014) Lamprey serum can kill HeLa and NB4 tumor cells. Acta Biochim Biophys Sin (Shanghai) 46: 623-626. [Crossref] 
  7. Guo P, Hirano M, Herrin BR, Li J, Yu C, et al. (2009) Dual nature of the adaptive immune system in lampreys. Nature 459: 796-801. [Crossref] 

Editorial Information

Editor-in-Chief

Kazuhisa Bessho
Kyoto University

Article Type

Research Article

Publication history

Received date: Nov 06, 2017
Accepted date: Nov 23, 2017
Published date: Nov 26, 2017

Copyright

© 2017 Han Y. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Citation

Han Y, Liu X, Song X, Gou M, Pang Y, et al. (2017) Isolation of lectin from lamprey serum. Med Res Innov. 1: DOI: 10.15761/MRI.1000126

Corresponding author

Yue Pang and Qingwei Li

Liaoning Normal University, Dalian 116029, China, Tel/Fax: +86-411-85827799.

E-mail : bhuvaneswari.bibleraaj@uhsm.nhs.uk

Figure 1a: Ion exchange chromatography profile of lamprey serum crude extract on SP-Sepharose. Flow rate = 50 ml/hr. Hemagglutinating activity resided in fraction number 25. The dotted line indicates lectin.

Figure 1b: A Gel filtration profile of fraction number 25 on Superdex 200. Flow rate = 20 ml/hr. Hemagglutinating activity resided in fraction number 26. The dotted line indicates lectin.

Figure 3. This figure illustrates the difference in patient satisfaction with the consent process between the current Department of Health consent form and the modified consent form.

Figure 1c: Gel analyses and Peptide mass fingerprints. (a) native-PAGE and SDS–PAGE. Left lane: Native-PAGE. Right lane: SDS-PAGE. (b) The peptide with m/z 1671 corresponds to the tryptic fragment of the complete sequence (R.WSSQLGSNP.A), which identified the protein is serum lectin (gi: 13094239).

Figure 1d: Agglutination assay of lamprey lectin against erythrocytes. The antigens for agglutination assay were RRBCs and SRBCs. Data represent mean numbers ± SE, Error bars indicated (s.e.m), n =3.